You might wanna know what I've been cooking all these days. Really I've been Cooking! 😂 From mouthwatering desserts to traditional finger-licking Indian recipes. Also, it took me a while to realise what all goes into making dishes when you really don't have enough ingredients. 😂 Some of the marvels from kitchen came out really well...while some disappointed me to the core. But I tried again...and again...and again...and finally bought a pizza and enjoyed the evening😉.
After all, I deserved some cheese for my efforts. Thanks to which, I have finally gained some fat on my bones.
With a lot of time gamble and job shifts cooking became a necessity and then a pleasure. My latest favourites are Sambhar and Gulab Jamun! I never knew they were so easy to cook. With that, I would love to add this will not become a food blog soon. 😂 It will still be my heart's window. Just that I'll be eating something while watching outside it. So brace yourself, coz the heat is on and the sugar syrup is burning 😉.
A secret? I met an adorable women and she's teaching me how to make Vada ;)
With wet flour on my hands,
Lots of love
From Diary Dear